Compact, bush-type cucumber bred for containers; produces small to medium crisp slicing cucumbers on short vines.

Native to Originates from domesticated cucumbers developed from South Asian species.

Hardiness zone Grown as an annual in Zones 2–11.

Resistances Often bred for resistance to powdery mildew and some common cucumber diseases (varies by variety).  

Growing conditions Full sun, warm soil, sheltered from wind; thrives in containers or small garden spaces.

Start indoors 3–4 weeks before last frost or direct seed after soil warms (≥18°C).

Growing tips Use rich soil, consistent watering, and a small trellis for airflow. Avoid root disturbance when transplanting.

Harvest when Pick young (10–20 cm) for best flavor and continuous production.

Uses Fresh eating, salads, pickling (small fruits).

Companions Beans, peas, radish, dill, nasturtium.

Also known by Container cucumber, bush cucumber, dwarf cucumber.