Compact, bush-type cucumber bred for containers; produces small to medium crisp slicing cucumbers on short vines.
 
Native to
Originates from domesticated cucumbers developed from South Asian species.
 
Hardiness zone
Grown as an annual in Zones 2–11.
 
Resistances
Often bred for resistance to powdery mildew and some common cucumber diseases (varies by variety).
 
Growing conditions
Full sun, warm soil, sheltered from wind; thrives in containers or small garden spaces.

Start indoors 3–4 weeks before last frost or direct seed after soil warms (≥18°C).
 
Growing tips
Use rich soil, consistent watering, and a small trellis for airflow. Avoid root disturbance when transplanting.
 
Harvest when
Pick young (10–20 cm) for best flavor and continuous production.
 
Uses
Fresh eating, salads, pickling (small fruits).
 
Companions
Beans, peas, radish, dill, nasturtium.
 
Also known by
Container cucumber, bush cucumber, dwarf cucumber.